Do this refreshing twist on a traditional cocktail: the frozen espresso martini! This simple recipe blends 4 components right into a creamy, frosty puree with wealthy espresso undertones. It’s a espresso cocktail that hits the spot in any season!
Right here’s your signature summer time cocktail: the frozen espresso martini! The traditional espresso martini has vaulted into some of the well-liked cocktails in America. So why not strive a frozen spin on the traditional?
We created our personal spin on this recipe and it’s extraordinarily easy to make! Many recipes name for making espresso and freezing it into ice cubes, however who has time for that? You may make our model in simply 5 minutes in a blender. The creamy, frosty taste with wealthy espresso undertones is completely divine. We will’t wait so that you can strive it!
Components in a frozen espresso martini
As cocktail specialists with over 300 cocktail recipes in our library, this one has a particular place in our hearts! It took place as a cheerful accident. Questioning if we may merely use bottled chilly brew espresso in a frozen model of the traditional Espresso Martini, we whipped out our blender. Seems, it really works completely—which means you may have the frozen model of this cocktail prepared in simply 5 minutes. Listed here are the components you’ll want:
- Vodka: The graceful, impartial spirit gives a base for the cocktail, permitting the opposite flavors to shine.
- Kahlúa: This espresso liqueur provides sweetness and a touch of rum complexity to the combo.
- Chilly brew espresso (or sturdy espresso): The sturdy, concentrated espresso brings the daring, caffeinated essence of espresso to the martini with out the necessity to make espresso. You may also make espresso utilizing your favourite technique: make it double energy and chill it earlier than mixing.
- Sugar: Sugar balances the bitterness of the espresso and enhances the general taste. If desired, you may substitute with easy syrup, maple syrup, or agave syrup, utilizing ¾ of the sugar specified within the recipe.
- Ice: Crushed or cubed ice chills the cocktail and creates a frosty, refreshing texture.
Easy methods to make a frozen espresso martini: step-by-step
When you’ve gathered your components, the frozen espresso martini is fast and easy to mix. Listed here are the essential steps (or scroll down for the recipe):
Step 1: Collect the components: 1 cup chilly brew espresso, ¼ cup Kahlua, ¼ cup vodka, 3 tablespoons sugar, and three cups ice.
Step 2: Mix the components in a blender.
Step 3: Pour into glasses and garnish with 3 espresso beans.
What’s an espresso martini?
The Espresso Martini is a vodka martini made with espresso that was invented in 1983. London bartender Dick Bradsell of the Soho Brasserie created the drink for a patron who requested for a drink to wake her up.
Apparently the espresso machine was proper subsequent to the drink station, and the Espresso Martini was born. The identify got here within the 1990’s when flavored martinis had been all the craze.
Espresso strategies
We like shopping for bought chilly brew espresso focus for a frozen espresso martini as a result of it’s so easy! You may also make home made chilly brew espresso, which could be very simple and a less expensive technique. You probably have a French press, strive French press chilly brew.
Or, make sturdy espresso utilizing a darkish roast bean: French press or pour over work effectively. One other nice possibility is Moka Pot espresso (espresso made with a Bialetti), since its taste is someplace between espresso and espresso. Cool the espresso earlier than mixing.
Extra about Kahlua
Kahlua is a espresso liqueur that’s made in Mexico. It’s made with rum, sugar and low. It does have some caffeine, however solely about 25% as a lot as the identical quantity of espresso. The usual Kahlua is dairy-free, vegan and plant-based: it incorporates solely rum, sugar and low.
You may also use different forms of espresso liqueur in a frozen espresso martini, like Tia Maria or Sheridan’s. Burn up leftovers to make Kahlua drinks just like the White Russian, Black Russian or Mudslide.
Just a few extra espresso cocktails
For those who love frozen espresso martini, listed here are a couple of extra espresso cocktails would possibly take pleasure in:
Steadily requested questions
The primary distinction is texture. A frozen espresso martini is mixed with ice, making a slushy, refreshing drink, just like a frozen margarita. The flavour profile is just like the traditional cocktail.
Completely! For those who favor a sweeter drink, add a bit extra sugar. For a much less candy model, cut back the quantity. We don’t recommend omitting it.
Espresso beans are the traditional selection, however you may also use a sprinkle of cocoa powder or perhaps a dollop of whipped cream.
It’s greatest to mix proper earlier than serving to have the proper slushy texture. If desired, you may combine up the liquids and refrigerate, then mix with ice proper earlier than serving. You may also mix and freeze for as much as 1 hour, then stir with a fork earlier than serving.
Description
Do this refreshing twist on a traditional cocktail: the frozen espresso martini! This simple recipe blends 4 components right into a creamy, frosty puree with wealthy espresso undertones. It’s the drink of the summer time!
- 1 cup chilly brew (or sturdy espresso, cooled*)
- ¼ cup vodka
- ¼ cup Kahlua or different espresso liqueur (like Tia Maria)
- 3 tablespoons granulated sugar**
- 3 cups ice cubes
- Espresso beans, for garnish
- Place all components within the blender and mix till mixed.
- Pour into glasses and garnish with espresso beans.
Notes
*We used bought bottled vanilla chilly brew. You may also use home made chilly brew espresso, or make double-strength espresso utilizing your favourite technique.
**If desired, you may also use 2 ½ tablespoons easy syrup, maple syrup, or agave syrup as a pure sweetener.
Make forward notes: It’s greatest to mix proper earlier than serving to have the proper slushy texture. If desired, you may combine up the liquids and refrigerate, then mix with ice proper earlier than serving. You may also mix and freeze for as much as 1 hour, then stir with a fork earlier than serving.
- Class: Drink
- Methodology: Frozen
- Delicacies: Cocktails
- Weight-reduction plan: Vegan
